Warm grilled prawns, kale, quinoa, avocado, cherry tomatoes, with paprika, orange and cilantro dressing.
Grilled chicken, kale, avocado, cucumber, capsicum, baby radish, blueberries, parsley, mint, white onion jam with honey lime dressing.
Roasted beef and zoodle on a bed of mixed leaves, red capsicum, red radish, spring onion, and sprinkles of sesame seeds and crunchy tortilla with wholegrain mustard dressing.
Grilled chicken, gem lettuce, bacon, parmesan, cherry tomatoes, brown bread croutons and Caesar dressing.
Grilled salmon glazed with teriyaki sauce, braised cabbage, bok choy, snow peas, cucumber, red capsicum, spring onion, sesame seeds, rocket leaves and coriander, with a lime and soy dressing.
Grilled chicken, grilled mixed capsicum, avocado, grilled sweetcorn, red beans, grilled onion, iceberg lettuce, fried corn chips and chimichuri dressing.
